The restaurant-fish tavern Andreas Place is based on the Greek Mediterranean cuisine with aromas and flavors from every region of Greece. We use for the food and our salads fresh meat, local vegetables and fresh olive oil, all from the Samian land. The menu consists of a variety of hot and cold appetizers, Samian specialties and a variety of fresh seafood. In our main dishes you will find a variety of cooked traditional dishes, grilled meats and fresh fish. Fish and our seafood are always fresh from the wonderful Aegean Sea. We invite you to our cozy place, in a wonderful journey of culinary delights, which you will definitely desire to repeat!
